Welcome to Good Mong Kok Bakery
Welcome to Good Mong Kok Bakery! Nestled in the heart of San Francisco at 1039 Stockton St, our restaurant is a hidden gem serving up delicious Chinese cuisine that will leave your taste buds wanting more. From traditional dim sum to flavorful BBQ pork buns, our menu offers a wide variety of authentic dishes made with fresh ingredients and time-honored recipes. Whether you're stopping by for a quick bite or a leisurely meal, our friendly staff is ready to provide you with excellent service and a memorable dining experience. Come join us at Good Mong Kok Bakery and embark on a culinary journey through the flavors of China!
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1039 Stockton St San Francisco, CA 94108 Hotline: (415) 397-2688
If you're craving authentic Cantonese dim sum in San Francisco, Good Mong Kok Bakery is a must-visit spot. Located at 1039 Stockton St in the heart of Chinatown, this bustling bakery offers a wide array of freshly made dim sum delights that have garnered a loyal following among locals and tourists alike.TikTok+6Good Mong Kok Bakery+6Good Mong Kok Bakery+6
Discovering Good Mong Kok Bakery in San Francisco's ChinatownWanderlog+1TikTok+1
Stepping into Good Mong Kok Bakery, you're immediately greeted by the enticing aroma of freshly steamed dumplings and baked buns. The bakery's no-frills, takeout-only setup doesn't deter the steady stream of customers eager to get their hands on some of the city's best dim sum. Despite the often long lines, the efficient service ensures that the wait is well worth it.Reddit+8The San Francisco Standard+8Wanderlog+8
A Culinary Journey Through Dim Sum DelightsGood Mong Kok Bakery
Good Mong Kok Bakery's menu is a testament to the rich tapestry of Cantonese cuisine. From the plump and juicy siu mai to the delicate har gow encased in translucent wrappers, each item is crafted with care and tradition. The baked BBQ pork buns are a crowd favorite, boasting a sweet and savory filling encased in a soft, golden-brown bun. For those with a sweet tooth, the egg custard tarts offer a creamy, velvety filling nestled in a flaky pastry shell.The San Francisco Standard+3Good Mong Kok Bakery+3Good Mong Kok Bakery+3The Infatuation+1The San Francisco Standard+1Wanderlog+2Good Mong Kok Bakery+2Good Mong Kok Bakery+2
The Heartbeat of Chinatown's Culinary SceneThe San Francisco Standard+1Chinese American Family+1
Beyond the delectable offerings, Good Mong Kok Bakery embodies the spirit of San Francisco's Chinatown. It's a place where generations converge, sharing stories over shared bites. The bakery's commitment to quality and authenticity has solidified its place as a cornerstone of the community, drawing patrons from all walks of life.
Tips for First-Time Visitors
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Arrive Early: To avoid long lines and ensure a full selection, it's best to visit early in the day.Chinese American Family+8Good Mong Kok Bakery+8Wanderlog+8
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Cash is King: While some sources mention various payment methods, it's advisable to bring cash to ensure a smooth transaction.
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Know What You Want: Familiarize yourself with the menu beforehand to expedite the ordering process.Wanderlog
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Take It To Go: As there's no seating available, consider enjoying your meal at a nearby park or public space.Yelp
Frequently Asked Questions
Q: What are the must-try items at Good Mong Kok Bakery?
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The baked BBQ pork buns, siu mai, har gow, and egg custard tarts are highly recommended for first-time visitors.Reddit+5Good Mong Kok Bakery+5The Infatuation+5
Q: Does the bakery offer vegetarian options?
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Yes, there are several vegetarian-friendly items available, such as the steamed chive dumplings and turnip cakes.Good Mong Kok Bakery+1Good Mong Kok Bakery+1
Q: Is Good Mong Kok Bakery suitable for large orders or catering?
A:
While primarily a takeout spot, the bakery can accommodate larger orders. It's best to call ahead at (415) 397-2688 to discuss specific needs.
Q: Are there any seating options nearby?
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While the bakery itself doesn't offer seating, there are several parks and public spaces in the vicinity where you can enjoy your meal.The Infatuation+5Yelp+5Wanderlog+5
Q: What are the bakery's operating hours?
A: Good Mong Kok Bakery is open daily from 7:00 AM to 6:00 PM.Instagram
In summary, Good Mong Kok Bakery stands as a testament to the enduring appeal of traditional Cantonese dim sum. Its commitment to quality, authenticity, and community has made it a beloved institution in San Francisco's Chinatown. Whether you're a seasoned dim sum enthusiast or a curious newcomer, a visit to this bakery promises a delightful culinary experience.Chinese American Family+5Good Mong Kok Bakery+5Good Mong Kok Bakery+5
Good Mong Kok Bakery is one of my favorite places to stop by whenever I'm in Chinatown. If I spot a short line, you can count on me being there trying to get my grub on. The value here is incredible. You can fill up for under twenty dollars and still walk away with leftovers. It is one of those places where the food is satisfying, affordable, and fast. One of my go-to items is the soy sauce chow mein. For just four dollars, the portion is beyond generous. They call it a small, but to me it feels like a large. The noodles are lightly seasoned and have a good chew to them. I like to take mine home and crisp it up a little in a pan to give it some extra texture, but it is great straight out of the box too. My all-time favorite is the fried glutinous rice dumpling balls, also known as ham sui gok. These are truly dangerous in the best way. This location does them right because they are always golden and crispy with no air pockets. They have a crispy outer layer with the inside being chewy and satisfying with its savory meat filling. Every bite is packed with flavor and they always get the texture just right. I rarely leave without at least one of these in my bag. The menu has a wide variety of classic dim sum items. You can try different buns, dumplings, rice noodle rolls, and more without spending a lot. It is a great spot for tasting your way through everything until you find your personal favorite. Even if you are new to dim sum, this is a welcoming place to explore. Lines do get long during peak hours, but the staff work quickly and keep everything moving. The ladies inside hustle with a system that is efficient and smooth, and they are always kind even when the place is packed. It is impressive to watch and adds to the charm of the experience. Parking in Chinatown can be hectic, so I recommend using public transportation or parking a little farther out and walking in. Once you get there, it is more than worth it. Good Mong Kok Bakery delivers every time with amazing food, friendly service, and unbeatable prices.
Oh yeah.. hype is real. We went on a weekday around 1030ish.. no line. Fast and easy to order! We got the shumai and yup...it's goooood We also got pork bun, sesame balls, har gow.. you can taste the flavors! Parking is difficult..don't park in front . It's a loading zone and there's a man walking around ticketing! It's a small shop but it's good for takeout only
Delectable dim sum! [San Francisco CA] Well, gosh darn it... why did I only discover this dim sum bakery just today. I've been to Chinatown many times. There are so many good Chinese bakeries basically offering most of the same items that you can hardly go wrong in which bakery you choose. While waiting in line at another popular specialty shop on Ross Alley we checked Yelp for the closest bakery nearby... one came up just around the corner on Stockton Street and somehow we missed it and found Good Mong Kok Bakery instead. The line wrapped around the sidewalk so we knew it was good. Once you're inside that's when you start placing your order. When it was finally our turn our eyes couldn't get enough of the delightful offerings. We were just pointing at almost everything LoL! We took home an order of shrimp dumplings (Har Gow), Shumai (2 orders), potstickers (they were on sale at 5-pcs for $4), steam BBQ pork buns and egg rolls... it came out to $22+ plus tax and 3% CC charge. They accept Credit Cards but they charge 3% and they do let the customers know this so you're not surprised with the add'l charges. There was a language barrier and it was difficult to understand the ladies... we just used our fingers to point at all the dim sum we wanted. LoL! Get your dim sum and bakery items here. Choose from their diverse menu offered in steamed, baked, and fried... don't forget the sweets! Prices are very reasonable. Review #3741
I get the hype!! Best BBQ pork bun I've ever had. I went on a Tuesday afternoon and the line was way shorter compared to the weekend. The steamed BBQ pork bun (4/5) was fresh and was great, however, I prefer the baked BBQ pork bun (5/5). Now when I got the baked bun, it was not warm and fresh like their steamed bun. I took a bite of it and was disappointed. So I brought it home and warmed it up and that was wayyyy better. 1000x I will come back and order a bunch of the baked BBQ pork buns to eat at home. The chicken shu mai (4/5) was good overall but it had peas inside (not a fan of peas). Flavor was good and honestly it didn't taste much different from a pork shu mai. The har gow (4/5) was good as well but the shrimp is a bit smaller than what I'm used to. Everyone has to try this place!!
Pork Shi Mai, shrimp dumplings, pineapple BBQ pork are the ones to get again! The most surprising the pineapple bun! Crispy slightly sweet dough with BBQ pork inside. We were lucky they still had them. The line is intimidating but worth the wait. They take CC's.